Re: [Cz-L] Re: czernowitz-l digest: August 22, 2012

Hi Andy and list members, These "Pirogen" can be filled with cheese, , named
Kaespirogen, with potatoes and fright onion, named "Warennikes", delicious,
with meat, are done by Russians, and with Powildl called in Austria
Powidl-Taschkerl.. in roumanian Powidl is magiun..
.Hedwig

-----Original Message-----
From: andy halmay
Sent: Thursday, August 23, 2012 7:37 PM
To: Charles Polak ; Czernowitz Genealogy and History
Subject: Re: [Cz-L] Re: czernowitz-l digest: August 22, 2012

Thanks, Charles - That's exactly right and I'd been scratching my head to
recall the Hungarian name, "Palinka."

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Received on 2012-08-23 18:13:37